Talapia Whole
Served with pasta or rice and veggies.
Sport Plate
Served with pasta, rice, fish, steak and veggies.
Chicken Suqar
Served with pasta or rice and veggies.
Ugali
Soor. Served with sukuma, fish or meat.
Extra Chicken
Beef Suqar
Served with pasta or rice and veggies.
Extra Goat
Extra Beef
Vegheto
Camel bone in meat.
Talapia Fillet
Served with pasta or rice and veggies.
Bustaako
Served with pasta or rice and veggies.
Goat Meat
Served with pasta or rice and veggies.
Tiribo
Oosaay.
Nectar
Tea
Shax.
Aloe Mango Drink
Canned Soda
Mistic
Dasani Water
Bottled Soda
Carrot Nectar
Sambusa
Beef, chicken or fish.
Mandazi
Goat Soup
Nectar
Tea
Shax.
Aloe Mango Drink
Canned Soda
Mistic
Dasani Water
Bottled Soda
Carrot Nectar
Muffo (2)
Served with soup.
Malwax (4)
Chapati (2)
Served with soup.
Canjero (4)
Served with soup.
Roti (2)
Served with soup.
Goat Soup
Talapia Whole
Served with pasta or rice and veggies.
Sport Plate
Served with pasta, rice, fish, steak and veggies.
Chicken Suqar
Served with pasta or rice and veggies.
Ugali
Soor. Served with sukuma, fish or meat.
Extra Chicken
Beef Suqar
Served with pasta or rice and veggies.
Extra Goat
Extra Beef
Vegheto
Camel bone in meat.
Talapia Fillet
Served with pasta or rice and veggies.
Bustaako
Served with pasta or rice and veggies.
Goat Meat
Served with pasta or rice and veggies.
Tiribo
Oosaay.
Sambusa
Beef, chicken or fish.
Mandazi
Nectar
Tea
Shax.
Aloe Mango Drink
Canned Soda
Mistic
Dasani Water
Bottled Soda
Carrot Nectar
Muffo (2)
Served with soup.
Malwax (4)
Chapati (2)
Served with soup.
Canjero (4)
Served with soup.
Roti (2)
Served with soup.
If you’re looking for something a bit different, Darba Somalian Restaurant Menu offers a flavorful journey you won’t forget. Located at 2219 Gravois Ave, St. Louis, MO 63104, this hidden gem brings authentic Somali dishes to the heart of the city. You’ll find an array of savory options, from tender meats spiced just right to hearty stews and flavorful rice. Every dish is crafted with a blend of traditional Somali ingredients, giving you a taste of the culture and hospitality that’s so deeply woven into the food.
Whether you’re a fan of lamb, chicken, or vegetarian options, there’s something for everyone. And don’t forget to try their famous sambusas-crispy, stuffed pockets of deliciousness that make for the perfect starter. Each bite is an invitation to explore more of what Darba has to offer, with flavors that linger and leave you wanting just a little more. It’s the perfect spot for both casual meals and special occasions, making sure every visit is something to savor.